Our wines can be consumed in their youth, when they are appreciated for their strength and fruity aroma.

After aging them 10 years, they are softer, more subtle and elegant.

State of the Vintages

• 2020 Good to drink from spring.
• 2019 Good to drink.
• 2018 Good to drink.
• 2017 Good to drink.
• 2016 Good to drink.
• 2015 This vintage is closing, decant it at least 20 min or wait.
• 2014 Wait.
• 2013 Good to drink or wait.
• 2012 Good to drink.
• 2011 Good to drink but can wait to fully express itself.
• 2010 Wait.
• 2009 Good to drink or wait.
• 2008 Ready for drinking.
• 2007 Ready for drinking.
• 2006 Classic, strong and elegant. Ready for drinking.
• 2005 Great vintage. Ready for drinking or aging.
• 2004 Ready for drinking.
• 2003 Drink or let it age.
• 2002 Ready for drinking..
• 2001 Ready for drinking.
• 2000 Ready for drinking.
• 1999 Ready for drinking.
• 1998 Ready for drinking.
• 1997 Ready for drinking.
• 1996 Ready for drinking.
• 1995 Ready for drinking.
• 1994 Rainy and complicated vintage, Decant 1h at least.
• 1993 Surprising vintage, decant and taste blind.
• 1992 Ready for drinking.
• 1991 Ready for drinking.
• 1990 Ready for drinking. Do not decant too much.
• 1989 Ready for drinking.*
• 1988 Ready for drinking.*
• 1987 Ready for drinking. *
• 1986 Ready for drinking. *
• 1985 Ready for drinking. *
• 1984 Classic, Ready for drinking. *
• 1983 Ready for drinking. *

Tasting January 2022

* : Contact the domain if you need a cork renewal.

We recommend to decant our wine (15-20 min) to bring oxygen and remove the sediment.

After transport, the wine need to rest for at least 15 days.